What kind of cheese is Beemster?

What kind of cheese is Beemster?

Beemster cheese is a hard, Dutch cow’s milk cheese. Production of Beemster is similar to other hard cheeses such as Gouda.

Are Beemster and Gouda the same?

Beemster Goat is not a soft, fresh chevre. Instead, this is a semi-firm, aged Goat Gouda.

Why is Beemster cheese so good?

The region’s slate-blue clay soil contains exceptional levels of nutrients and minerals, making its grasses ideal for grazing animals. Only Beemster cows and goats get to graze on these special grasses, which make their milk sweeter, richer, and creamier. We consider it the finest milk in the world. Q.

Is Beemster cheese a cheddar?

Beemster Aged is a rich Dutch cheese made from pasteurised cow’s milk. It is a type of gourmet Gouda, matured for no less than 18 months on traditional wooden boards in Beemster’s historic warehouses.

Who makes Beemster cheese?

CONO USA, Inc.
CONO USA, Inc. is the supplier of Beemster Cheese in the USA. Beemster is original Dutch cheese produced by a cooperative of 450 small dairy farmers.

How do you eat Beemster cheese?

A nice way to serve Beemster on a cheeseboard is to leave the wedge intact and, using the tip of a knife or a fork-tipped knife, whittle rustic chunks from the wedge. This preps some pieces for eating, illustrates how to cut more off the wedge when the pieces are gone, and just looks delicious.

What goes well with Beemster cheese?

Food & Wine Pairings Pair Beemster cheeses with your favorite sturdy dry white wines (Chardonnay stands up well) or sturdy reds made from Bordeaux grapes, or Valpolicella. The aged cheeses go well with rich, fruitier reds, rieslings or dessert wines.

Where is Beemster Gouda made?

The Netherlands
Beemster cheese is made by a coop of farmers in The Netherlands, specializing in authentic, aged Gouda cheese (Beemster cheese is practically synonymous with Gouda).

How do you store Beemster cheese?

For best quality and shelf life, store Beemster in the refrigerator, 45° F or lower. The drawers in refrigerators tend to have a more humid environment and are ideal for storing your Beemster. Serving: We suggest removing your cheese from the refrigerator about an hour before cutting it.

Is Beemster a good melting cheese?

While mozzarella and cheddar are ubiquitous, our premium Dutch cheese, made from the rich, creamy milk of Beemster cows (and goats), melts beautifully. Beemster is the star of any grilled cheese sandwich. Pro tip: grating the cheese in your sandwich will help it melt quickly and evenly.

What does Beemster cheese taste like?

This cheese looks and feels similar to parmesan but it is more closely related to gouda in taste and texture. The first thing you will notice when tasting the Beemster Classic is the smooth, creamy texture followed by a sharp, salty flavor due to its extensive aging.

How do you serve beemster?

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