When did the Super Slicer come out?

When did the Super Slicer come out?

June 1, 2011
Product information

Product Dimensions10.4 x 3 x 13.2 inches
Customer Reviews3.8 out of 5 stars 10 ratings 3.8 out of 5 stars
Best Sellers Rank#3,084,148 in Home & Kitchen (See Top 100 in Home & Kitchen) #24,103 in Small Appliance Parts & Accessories
Is Discontinued By ManufacturerNo
Date First AvailableJune 1, 2011

Can you slice a banana with a mandolin?

When the oil is hot, slice the bananas using a mandolin slicer and place a batch of sliced bananas in the hot oil. Deep fry the banana until almost crisp. Doing this can add a yellowish color to the banana slices and make it more crisp. Once the oil stops bubbling, remove the bananas and drain excess oil.

What is a super slicer knife?

ROAST KNIFE – 10″ Super Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. The scalloped edge cuts though meat such as turkey without damaging it, bread without compressing it and tomatoes without squashing them.

How do you sharpen Benriner mandoline?

The Benriner blades are super easy to sharpen. Lay down the large bevel flat on whatever coarse stone you have, grind until you have a burr, move up to a middle grit stone to polish and finish the cutting bevel, deburr with proto-uraoshi sharpening by flipping the blade and laying it flat on the stone.

How do you make french fries with a mandolin?

Waffle Fries Mandoline setting: Wavy blade, “Waffle (#)” setting Cut your potato in half widthwise and place the cut side down. Between each slice, rotate the potato and food holder 90 degrees. If thicker waffle fries are your thing, set the thickness dial one click thicker than the waffle setting.

Can you use a mandoline to slice salami?

The mandoline’s virtues are lightning-fast speed and versatility. With very little effort, you whiz food back and forth across the blade to make julienned (matchstick) carrots, superthin slices of salami, thicker ones of bell pepper, or waffle-sliced potatoes.

What is the Wusthof Super Slicer used for?

Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat or a smooth cut through cakes, pies and breads, the outwardly-curved, serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling.

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